TITLE (2023) | ENZYME AND MICROBIAL TECHNOLOGY |
ICDS (2023) | -1.00 |
Visibilidad (2023) | ISSN: 1879-0909,1879-0909,0141-0229 Está en índices de citas (Science Citation Index Expanded (Clarivate), Scopus (ELSEVIER))Está al tiempo en WoS (AHCI, SCIE o SSCI) y en Scopus (Science Citation Index Expanded (Clarivate), Scopus (ELSEVIER)) = +1 Está en dos o más bases datos de indización y resumen o en DOAJ (Academic Search Ultimate (EBSCO), Artic & Antarctic Regions (EBSCO), BIOSIS (Clarivate), CAB Abstracts (CABI), Chemical Abstracts Core (American Chemical Society), Chimica (ELSEVIER), Compendex (ELSEVIER), EMBASE (ELSEVIER), Engineering Source (EBSCO), Environment Index (EBSCO), Food Science & Technology Abstracts (International Food Information Service), INSPEC (The Institution of Engineering and Technology), MEDLINE (United States National Library of Medicine)) Antigüedad = 44 años (fecha inicio: 1979) Pervivencia: log10(30) = +1.5 ICDS NO CALCULADO |